Flow Cytometry for Probiotic Enumeration
January 4, 2016. The International Dairy Federation in conjunction with the International Organization for Standardization (ISO) has released a method for quantifying starter cultures and probiotics used in dairy products. This method – which would replace the decades-old plate count method - can be adapted to high-throughput analysis, reducing testing time and improving precision. The report, published in Bulletin IDF No. 478/2015, can be purchased from IDF. Press release.
Recommendations for Probiotic and Prebiotic Use from the Journal of Family Practice
January 6, 2016. The Journal of Family Practice published a paper recommending probiotics or prebiotics. The paper grades available evidence for IBS, IBD, antibiotic associated diarrhea, acute infectious diarrhea, traveler’s diarrhea, eczema and diabetes and recommends specific uses for patients. Authors state: “There’s evidence to suggest that probiotics, prebiotics, and a high-fiber diet can help manage various illnesses.” Paper available here.
CFSAN Nutrition Program Review Report
December 16, 2015. The FDA Law Blog reported on a documented prepared in December 2014 by the FDA Center for Food Safety and Applied Nutrition. The report was obtained through the Freedom of Information Act. The Nutrition Program Review Report focused on prioritizing CFSAN activities in order to enhance nutrition for Americans. Of interest to ISAPP in this report is that probiotics and prebiotics are used several times as examples of bioactive food components that may be beneficial to health. The report advised that FDA monitor the science and developments in the marketplace related to probiotics and other bioactive food components. It states that such increased awareness of the science behind these substances would help in understanding the truthfulness of claims made on products.
ISAPP Consensus Panel Paper on Probiotics: “Hot Paper” on Web of Science
Prof. Hania Szajewska Receives Award for Work on Nutrition and Health in Children
December 10, 2015. Professor Hania Szajewska of the Medical University of Warsaw received the A.I. Virtanen Prize of 10,000 Euros for her research on nutrition and health in children. Professor Szajewska delivered a lecture titled “The benefits of probiotics in childhood” after receiving the award. The award is named for Artturi Ilmari Virtanen, the only Finnish winner of a science Nobel Prize.
USP Holds Workshop on Probiotics
November 24, 2015. Last week, U.S. Pharmacopeial Convention (USP) convened a workshop to discuss the value of probiotic monographs, including technical challenges that exist in developing them. USP can provide third-party verification of probiotic product content, which would improve end-user confidence in probiotic products. USP was established in 1820 and functions today as a scientific nonprofit organization that sets standards for medicines, food ingredients, and dietary supplements worldwide. Information,
FDA Reconsiders IND Requirement for Food Research
October 30, 2015. FDA issued a stay on some provisions of their guidance pertaining to the need for an IND for human research on foods. ISAPP, along with other stakeholders involved in food research, filed comments objecting to guidance position that most human research needed to be conducted under an IND. The section of the guidance dealing with “Live Organisms” remains in effect and the impact of this on probiotic research remains to be seen. See legal perspectives on this action.
ISAPP Brings Its Message to China
November 9, 2015. ISAPP Board Members Prof. Gregor Reid and Prof. Glenn Gibson traveled to China delivering the message of the importance of the science of probiotics and prebiotics. Report.
ISAPP Sponsors Scientific Session in Bangkok
July 31, 2015. Three ISAPP board members (Drs. Salminen, Quigley and Sanders) and a gastroenterologist from University of Singapore (Dr. Reuben Wong) traveled to Bangkok to speak in an ISAPP-organized symposium at the Asian Federation of Societies of Lactic Acid Bacteria. The symposium focused on “The Future of Probiotics and Prebiotics.” The local hosts provided gracious hospitality and the audience of 341 from 23 countries was engaged in the latest science about clinical recommendations, gut barrier effect, use of probiotics in pediatrics and the ISAPP consensus panel. Meeting information. Photos from the meeting’s opening and closing ceremonies.
Towards a Clear Status for Probiotics in Europe
July 22, 2015. IPA Europe announces a launch event, "Towards a Clear Status for Probiotics in Europe". September 30, 3016. Brussels. Register for event.
ISAPP Provides Input on Microbiome Research to the White House.
June 14, 2015. ISAPP responded to a request by the White House Office of Science and Technology Policy for input on microbiome research priorities. ISAPP response.
ISAPP Responds to NIH-NCCIH Request for Research Direction.
May 12, 2015. ISAPP responds to the request by NIH-National Center for Complementary and Integrative Health for input into the Center’s future research efforts and priority setting. ISAPP response.
ISAPP Comments on CBER Proposal on INDs
May 28, 2015. ISAPP filed comments on an FDA-CBER proposal regarding CMC information required for INDs on probiotic research (Federal Register Notice). ISAPP welcomes this proposal by CBER that the label on a commercially available product would be adequate to satisfy CMC information. ISAPP comments.
April 23, 2015
The Yogurt in Nutrition Initiative, a program by Danone Institute International announces a competitive research grant focused on the role of yogurt in the prevention and management non-communicable diseases. One grant of $30,000 USD will be awarded. The deadline for submission is 1st September 2015. Information.
April 13, 2015
ISAPP is co-sponsoring a symposium to be held May 8, 2015, at the world’s first microbial zoo, Micopia (in Amsterdam). The focus is on the female microbiota. Clinicians will frame current obstacles in women's health: STIs and vaginal infections, reproduction and infant development, breast-related conditions, and changes during menopause. Scientists will share their perspectives on the vaginal microbiota and women's health/disease, especially focusing on manipulation of the vaginal microbiota, probiotics, real-time sequencing, and existing biomarkers for vaginal health. The meeting will close with an expert panel and all participants to voice their concerns regarding the knowledge and state of the field of women's health and how to move forward. Information.
February 12, 2015
February 3, 2015
IPA Europe Created. The Global Alliance for Probiotics (GAP) has joined with the International Probiotics Association (IPA) and Yoghurt Live Fermented Milks Association (YLFA) to create a European branch of the IPA. The new International Probiotics Association Europe (IPA Europe) expects to be better able to address policy issues facing the probiotic field in Europe. Announcement.